Devilishly Good Eggs
Makes 6 servings

Prep Time: 15 min.

Ingredients

• 6 - hard-cooked eggs, peeled
• 1/4 - cup mayonnaise or salad dressing
• 2 - Tablespoons bacon flavor bits or chips
• 2 - teaspoons lemon juice
• 1-1/2 - teaspoons Worcestershire sauce
• 1 - teaspoon yellow mustard
• 1/4 - teaspoon salt
• 1/8 - teaspoon pepper
• Parsley or paprika, if desired

Directions

1. Cut eggs lengthwise in half.
2. Slip out yolks and mash with fork in small bowl.
3. Stir in remaining ingredients except egg white halves.
4. Fill egg white halves with egg yolk mixture, heaping it lightly.
5. Garnish with parsley or sprinkle with paprika.