Greek-Style Layered Spread

Looking for an easy and delicious appetizer for your next party? This recipe is sure to be a favorite!

Makes 4 1/2 cups

Ingredients:

• Spread Ingredients:
  • 1 - cup sour cream
  • 1 - package (8-ounce) cream cheese, softened
  • 2 - Tablespoons Ranch Seasoning
• Toppings Ingredients:
  • 1 - cup chopped fresh spinach leaves
  • 1/2 - cup sliced ripe or kalamata olives
  • 1/2 - cup crumbled feta cheese
  • 2 - Tablespoons toasted pine nuts
• Crackers

Directions:

1. In a medium bowl, combine sour cream, cream cheese, and seasoning.
2. Beat at medium speed until smooth.
3. Spread onto large serving plate to 1 inch of edge.
4. Top with spinach leaves, olives, and feta cheeses.
5. Cover and refrigerate for 1 hour to blend flavors.
6. Sprinkle with toasted pine nuts right before serving.
7. Serve with crackers.

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