Mexican CHEX Mix
Prep Time: 15 min.
- 1 bag (3.5 oz)
butter-flavor microwave popcorn, popped
- 8 cups Corn
- 4 cups
- 2 cups bite-size cheese
- 3 Tablespoons
- 1/3 cup grated
- 1 package (1 oz) taco
Remove and discard unpopped kernels from popped
2-gallon resealable food-storage plastic bag, mix
popcorn, cereal, corn chips and crackers. Drizzle with melted
Seal bag; shake until well coated. Add cheese
and taco seasoning mix.
bag and shake until well coated.
If you don't have a
really big food-storage bag on hand, you can use a
very large (8-quart) bowl, a roaster or stockpot
to make this mix.
crackers aren't just square! You can use the fun
animal shapes available.