Tiny Tuna Melts
Makes 4 dozen or 16 servings, three topped crackers each

Prep Time: 10 min.
Microwave Time: 2 min.

Ingredients

• 1 - can (6-ounces) white tuna in water, drained, flaked
• 1/4 - cup Light Mayonnaise
• 1/4 - cup chopped celery
• 48 - RITZ Crackers with Whole Wheat
• 1/2 - cup 2% Milk Shredded Reduced Fat Sharp Cheddar Cheese

Directions

1. In a small bowl, mix tuna, mayo and celery until well blended.
2. Top each cracker with 1 teaspoon of the tuna mixture; sprinkle with 1/2 teaspoon of the cheese.
3. Place 6 topped crackers on microwaveable plate.
4. Microwave on HIGH 15 sec. or until topping is heated through and cheese is melted.
5. Repeat with the remaining topped crackers.