California Cracker Topper
Makes 12 servings, two topped crackers each

Prep Time: 15 min.

Ingredients

• 1/2 - cup crabmeat salad
• 2 - Tablespoon finely chopped seedless cucumbers
• 1 - small avocado
• 1 - teaspoon lime juice
• 24 - Multigrain Saltine Crackers

Directions

1. Mix crabmeat salad and cucumbers and set aside.
2. Cut avocado into 12 lengthwise slices; cut each slice crosswise in half.
3. Sprinkle evenly with lime juice.
4. Place 1 avocado piece on each cracker and top with 1 teaspoon of the crabmeat mixture.