Bacon Light Ranch Dip
Makes 3 cups or 24 servings, 2 Tablespoon each

Prep Time: 10 min
Chilling Time: 3 hrs.

Ingredients

• 2 - cups Light Ranch Reduced Fat Dressing
• 1 - cup Reduced Fat or Light Sour Cream
• 1/2 - cup Reduced Fat Parmesan Style Grated Topping
• 1/4 - cup sliced green onions
• 1 - package (2.8-ounces) Real Bacon Recipe Pieces

Directions

1. In a medium bowl, you want to mix light ranch dressing, sour cream, Parmesan, green onions, and bacon.
2. Cover and place in refrigerator for 3 hours or until chilled.
3. You want to serve with assorted cut-up vegetable dippers or chips.