Prep Time: 10 min.
Baking Time: 30 min.

Ingredients

• 2 - Tablespoons butter or margarine
• 1/2 - cup all-purpose flour
• 1 - teaspoon paprika
• 1/2 - teaspoon salt
• 1/4 - teaspoon pepper
• 1-1/2 - pounds boneless skinless chicken breasts, cut crosswise into 1 1/2-inch strips

Directions

1. Mix flour, paprika, salt and pepper.
2. Coat chicken with flour mixture.
3. Toss with melted butter in pan.
4. Bake uncovered 15 minutes.
5. Turn chicken strips and bake 10 to 15 minutes longer or until no longer pink in center.