Refried Bean Roll-Ups
Makes 4 servings

Prep Time: 10 min.
Cooking Time: 5 min.

Ingredients

• 1 - can (16 ounces) refried beans
• 1/2 - cup salsa (any variety)
• 1/2 - teaspoon chili powder
• 8 - flour tortillas (8 inches in diameter)
• 1 - cup shredded lettuce
• 1/2 - cup shredded Monterey Jack cheese (2 ounces)

Directions

1. In a 1-quart saucepan, mix beans, salsa and chili powder.
2. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
3. Spoon about 1/4 cup of the bean mixture onto center of each tortilla; spread slightly.
4. Top with lettuce and cheese.
5. Fold over sides and ends of tortillas.
6. Serve with additional salsa if desired.