Nachos Grande Supreme
Makes 12 appetizer servings

Prep Time: 15 minutes
Cook Time: 10 minutes

Ingredients

• 1 - pound ground beef
• 1 - medium onion, chopped
• 1 - cup red or green bell pepper, chopped
• 1 - package Fajitas Seasoning Mix
• 1/4 - cup water
• 8 - cups restaurant-style nacho chips (8 ounces)
• 3 - cups shredded Cheddar cheese (12 ounces)

Ingredients

Preheat oven to 375°F.

1. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently.
2. Drain, if needed.
3. Stir in Seasoning Mix and water.
4. Simmer 5 minutes, stirring occasionally.
5. Arrange chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely.
6. Top each pan of chips with 1/2 of the meat mixture and the cheese.
7. Bake 5 minutes or until cheese is melted.
8. Serve immediately with your favorite toppings.