Grilled Honey Apples
Makes 4 servings

Ingredients

• 2 to 3 - apples, cored and sliced into 3/4-inch rings
• 1/2 - cup butter or margarine
• 1/3 - cup honey

Directions

1. Arrange 2 or 3 apples, cored and sliced into 3/4" rings on each of four 12x12-inch pieces of heavy-duty foil. 
2. Dot with butter and drizzle with honey. 
3. Fold foil loosely around apples and seal edges.
4. Grill packets, on covered grill, for 12 to 15 minutes or until apples are crisp-tender, turning packets once.