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Grilled Big E Ranch Burgers
Sandwich Recipes from AlansKitchen.com Makes 4 servings

Ingredients:

  • 1 - Tablespoon vegetable oil

  • 1 - cup onion rings, sliced

  • 1/3 - cup green pepper strips, sliced

  • 1/3 - cup red pepper strips, sliced

  • 3 - Tablespoons steak sauce

  • 2 - pounds ground beef

  • 1/2 - teaspoon salt

  • 1/4 - teaspoon pepper

Preheat grill to medium heat.

Directions:

  1. In a skillet, add the oil and heat to medium heat. 

  2. Add the onion, green pepper and red pepper and cook until tender-crisp. 

  3. Stir in steak sauce and horseradish and keep warm.

  4. To the ground beef, add salt and pepper. 

  5. Shape ground beef into 4 patties. 

  6. Place on grill and cook each side or until cooked through. 

  7. Fill rolls with patties and top with pepper mixture.


 

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