Peppery Seasoned Beef Steaks
Makes 4 servings.
Ingredients
4 - boneless beef top loin steaks, (about 2 lb.) cut 1-inch thick
1 - teaspoon seasoned salt
1 - teaspoon seasoned pepper
Directions
Prepare a medium fire in your grill.
-
In a small bowl, add seasoned salt and pepper.
-
Mix and press
seasoning mixture onto steaks.
-
Grill steaks, uncovered and turning occasionally, for 15 to 18
minutes for medium rare to medium doneness (internal temp 150°F to
160°F).
Picnicking &
Tailgating
Mix the ingredients at home and wrap in plastic wrap.
Then place in plastic container and cover.
Put container in ice chest to keep cool.
Cook on the grill just as you would do at home.
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