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Baker's Root Beer

Beverage Recipes from AlansKitchen.comMakes 1 gallon

Ingredients

  •    1  teaspoon dry yeast
  • 1/2  cup warm water
  •    2  cups granulated sugar
  •    1  quart hot water
  •    4  teaspoons root beer extract
  •    3  quarts warm water

Directions

1) Dissolve yeast in 1/2 cup warm water.

2) Dissolve sugar in 1 quart of hot water.

3) In a gallon jar, mix all yeast and sugar mixtures.  

4) Add the root beer extract and 3 quarts warm water.  Mix well.

5) Cover jar and set in sun for 4-hours.  

6) Chill and let brew for a day.

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