Carmel Chocolaccino

Ingredients

• 2 - scoops Folgers Café Latte Caramel Groove®
• 2 - teaspoons sweetened cocoa powder
• 4 - ounces boiling water
• 6 - ounces milk
• Chocolate shavings, for garnish

Directions

1. Combine the Folgers Café Latte, cocoa powder, and boiling water in a large mug and stir to dissolve.
2. Heat the milk in a separate container until hot.
3. Add the milk to the coffee mixture and stir to combine.
4. Garnish with chocolate shavings.

Picnicking & Tailgating:

Make just before leaving.  Place in large thermos to keep cold.  Just before serving, stir.  However, it may lose its froth.