Pizza Bread Pronto

Makes 8 servings
Prep Time: 15 min
Broil Time: 10 min

Ingredients:

• 2      Tablespoon Butter or margarine, softened
• 4      mini French rolls (8-inch long, sliced lengthwise)
• 1/2   cup grated Parmesan cheese
• 1      can (8-ounce) pizza sauce
• 1/2   pound Deli Pepperoni
• 4      slices (1-ounce) sliced mozzarella cheese, cut in half
• 2      teaspoons dried oregano leaves

Directions:

1. Spread butter over cut sides of rolls and sprinkle with Parmesan cheese.
2. Broil, 4-inches from heat, until lightly browned.
3. Spread 3-Tablespoons pizza sauce over each.
4. Layer pepperoni over sauce.
5. Top with mozzarella cheese and sprinkle with oregano.
6. Return to broiler and broil until cheese melts.
7. Serve hot.

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