Healthy Morning French Toast
Makes 4 (2-slice) servings

Prep Time: 15 min.

• 8 - (1-inch) slices French bread
• 1/3 - cup milk \
• 1/2 - cup Egg Lovers*
• 1 - teaspoon vanilla
• 1/4 - cup butter
• Powdered sugar (if desired)
• Maple syrup

1. Combine milk, liquid egg product and vanilla in 9-inch pie plate and mix well.
2. Dip bread into milk mixture, turning to coat both sides.
3. Melt butter in 12-inch skillet or griddle until sizzling; add bread.
4. Cook over medium heat, turning once, for 6 to 8 minutes or until golden brown.
5. Place onto serving plate. Sprinkle with powdered sugar, if desired. Serve with maple syrup.