Beef Chili Recipes:
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Pork Chili
Vegetarian
Chili
Chicken
and Turkey Chili
Chili
(full name, chili con carne) is a spicy stew-like dish, the
essential
ingredients of which are beef,
pork, venison, or
other mature meat, and chili
peppers. Variations, either geographic or by personal preference may add
tomatoes, onions,
beans, and other
ingredients (brown
sugar is often a favorite condiment).
There are also many versions of
vegetarian chili, made without meat (sometimes with a meat substitute). The
name "chili con carne" is a slight corruption of the Spanish chile
con carne, which means "chili with meat". Chili con carne is
the official dish of the U.S. state of Texas.
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