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Country Home Cooking from AlansKitchen.comFive-Minute Fudge

Ingredients:

Directions:

  1. In a 2-quart saucepan, mix milk, sugar and salt. Heat to a boil. (Do not boil.) 

  2. Reduce heat and simmer for 5 minutes. 

  3. Remove from heat. 

  4. Add marshmallows, chocolate chips and vanilla. Stir until smooth. 

  5. Pour into a greased 9-inch square pan. 

  6. Cool and cut into squares.


 

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