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Shirley's Super Easy Beef Stew

Country Roads BarnMakes 6 servings

Prep Time: 15 min
Baking Time: 5 hrs

Ingredients:

  • 2   pounds lean stew meat, cubed

  • 1   cup celery, chopped

  • 6   carrots, sliced

  • 2   potatoes, cubed

  • 1   slice white bread, crumbled

  • 1   can (#303) tomatoes with juice

  • 1   Tablespoon salt

  • 1   Tablespoon sugar

  • 3   Tablespoons minute tapioca

Directions:

Preheat oven to 250 F.

  1. Places meat, celery, carrots, potatoes, bread, tomatoes, salt, sugar, and tapioca in Dutch oven.

  2. Stir and cover.

  3. Place in oven and bake 5 hours.

Shirley Wine 

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