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Mr. Grainger's Cream Sherbet PunchCowboy Cooking Recipes from AlansKitchen.com

Makes 30 servings
Prep Time: 10 min.

Ingredients:

  • 2 cans (46-ounces) pineapple juice
  • 1 quart orange sherbet
  • 1 quart vanilla Ice cream
  • 1 quart ginger ale

Cooking Directions:

1) In a large bowl, combine pineapple juice, sherbet, and ice cream.

2) Beat with electric mixer until well blended.

3) Pour into punch bowl,

4) Gently stir in ginger ales.

5) Serve immediately.

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