Lemon Bars

Makes 16 servings

Prep Time: 15 min
Baking Time 20 min + 25 min

Ingredients:

• 1      cup al-purpose flour
• 1/2   cup butter
• 1/4   cup powdered sugar
• 2      eggs
• 1      cup sugar
• 1/8   teaspoon salt
• 2      Tablespoon lemon juice
• 2      Tablespoon flour
• 1/2   teaspoon baking powder

Directions:

1. In a mixing bowl, mix 1-cup flour, butter, and powdered sugar.
2. Spread mixture over an 8x8-inch ungreased baking pan.
3. Bake for 20 min.
4. In a bowl, mix eggs, sugar, salt, and lemon juice.
5. Add 2-Tablespoons flour and baking powder to sugar mixture.
6. Pour sugar mixture over crust and bake for 25 minutes.
7. Remove from oven and sprinkle with sifted powdered sugar.

Page 1 of 1