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Elk City BBQ Baby Back Ribs
Makes
6 servings
Prep
Time: 1 hour
Grilling
Time: 10 - 14 minutes
Ingredients
Directions
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I simmer my ribs in a deep pot of
water.
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Then I add my onion, salt,
peppercorns, red pepper flakes.
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I cover and simmer for 50 minutes.
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Then I drain the ribs.
Prepare Grill to Medium Heat.
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On my hot grill, I place my ribs
about 5 inches above the coals.
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I cook them between 5 to 7 minutes
per side or until they are lightly browned.
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Now, I brush my Bar-B-Q sauce over the
ribs and make sure that I get all sides.
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I keep grilling for 6 to 8 minutes
per side. I want my ribs tender and well glazed.
Alan's Kitchen Picnicking
&
Tailgating Tips
Cook the ribs on the stove before leaving.
Place in plastic bags and place in refrigerator. Keep them in ice
chest until ready to grill.
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