Perfect Food, Picnic, Tailgate, Backyard Recipes and more...
Google
 
Web Alan's Kitchen Recipes

Home | Desserts | Brownies | Contact Us | About Us

Desserts: Bars | Brownies | Cakes | Cheesecakes | Cookies | Cupcakes | Fruits
Fudge | Ice Cream | Pies | Pudding

Brownie Baking Tips

Fudgey and Thick Brownies
Makes about 36 brownies

 

Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...

Recipe Ideas:
  Appetizers & Snacks
  Barbecue
  Beverage
  Bread
  Breakfast & Brunch
  Cheese, Egg & Pasta
  Chili
  Cowboy
  Dessert
  Lunch
  Main Dish
  Penn Dutch
  Salad
  Salsa, Dip & Relish
  Sandwich
  Slow Cooker
  Soup & Stew
  Vegetable & Side Dish 
Features:
  Picnic Places in America
  Ask AlansKitchen
  Backyard 
  Tailgate
  Menus

 

Brownie Recipes from AlansKitchen.comPrep Time: 10 min.
Baking Time: 35 min.

Ingredients

  • 2-1/4 - cups all-purpose flour
  • 2/3 - cup Hershey�s Cocoa
  • 1 - teaspoon baking powder
  • 1 - teaspoon salt
  • 3/4 - cup (1-1/2 sticks) butter or margarine, melted
  • 2-1/2 - cups sugar
  • 2 - teaspoons vanilla extract
  • 4 - eggs
  • 1-3/4 - cups (10-ounces package) Hershey's Mini-Kisses Brand Milk Chocolates

Directions

Preheat oven to 350�F. and grease 13x9x2-inch baking pan.

  1. Stir together flour, cocoa, baking powder and salt.
  2. In a large bowl, with spoon or wire whisk stir together melted butter, sugar and vanilla.
  3. Add eggs, stir until well blended.
  4. Stir in flour mixture, blending well.
  5. Stir in chocolate pieces and spread batter in prepared pan.
  6. Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan.
  7. Cool completely in pan on wire rack and cut into bars.

 
 
 
Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy