Alan’s
Berry Delicious Brownies
Makes
6 servings
Prep Time: 20 min.
Baking time: 28 min.
Ingredients:
- Brownie Ingredients
- 1-1/4 - cups sugar
- 3/4 - cup Butter
- 3 - squares
(1-ounce) unsweetened baking chocolate
- 1 - cup all-purpose
flour
- 3 - eggs
- 1/2 - cup chopped
walnuts or pecans, if desired
- Strawberries
Ingredients
- 2-1/2 - cups sliced
strawberries*
- 1 - Tablespoon sugar
- Topping
Ingredients:
- 2/3 - cup hot fudge
ice cream topping, warmed
- Heavy Whipping
Cream, whipped, sweetened
Directions
Preheat oven to
350°F. and grease bottom only of 8-inch square
baking pan.
- In a 2-quart
saucepan, add 1-1/4 cups sugar, butter and
chocolate.
- Cook over medium
heat, stirring constantly, until butter and
chocolate are melted (5 to 7 minutes).
- Stir in flour and
eggs until well mixed; stir in walnuts.
- Pour batter into
prepared pan.
- Bake for 23 to 28
minutes or until brownies just begin to pull
away from sides of pan.
- Cool completely.
Cut into squares.
- Meanwhile, in a
small bowl, mix strawberries and 1 tablespoon
sugar.
- To serve, you want
to place brownies onto individual serving
plates.
- Top each with 1
tablespoon warm fudge sauce and about 1/4 cup
strawberries.
- Dollop with
sweetened whipped cream, if desired.
Alan’s Kitchen Tip:
*Substitute your favorite berries.
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