Makes about 36 brownies
Prep Time: 15 min.
Cooking Time: 2 to 2-1/2 min.
Baking Time: 30 to 35 min.
Preheat oven to
350° F. Grease 13 x 9-inch baking
In large microwave-safe
bowl, add the butter. Microwave at HIGH (100%) for 2
to 2-1/2 minutes or until melted. Next, stir in your
sugar and vanilla.
Now, add the eggs, one at a time,
beating well with spoon after each addition. Next, add cocoa and beat until well blended.
add your flour, baking powder and salt; beat well.
Finally, stir in the nuts and pour the batter into
your prepared pan. Bake 30 to 35 minutes or until brownies begin to
pull away from sides of pan. Cool completely in pan
on wire rack. Cut into bars.