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Brownie S'mores

Brownie Recipes from AlansKitchen.comMakes 45 bars

Ingredients

  • 1 - package brownie mix (with chocolate syrup pouch)

  • 1/3 - cup water

  • 3 - Tablespoons vegetable oil

  • 3 - eggs

  • 1-1/2 cups fruit granola, slightly crushed

  • 2-1/2 cups miniature marshmallows

Directions

Preheat oven to 350ºF. Grease bottom only of jelly roll pan, 15 1/2x10 1/2x1 inch.

  1. Stir brownie mix, chocolate syrup, water, oil and eggs in medium bowl about 50 strokes or until well blended. (Mixture may be lumpy.) 
  2. Spread evenly in pan; sprinkle granola over batter. 
  3. Bake about 20 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. 
  4. Sprinkle marshmallows over granola. 
  5. Bake about 5 minutes or until marshmallows are golden brown. 
  6. Cool completely for easier cutting, about 1 hour.

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