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JIFFY Chocolate Pudding Cake

Cake Recipes from AlansKitchen.comMakes 9 to 12 Servings

Prep Time: 15 min.
Baking Time: 35 to 40 min.

Ingredients:

  •    1 package JIFFY Devil's Food Cake Mix
  •    2 eggs
  •    5 Tablespoon instant chocolate pudding mix
  • 1/4 cup butter or margarine, softened
  • 1/2 cup water

Cake Recipe Directions:

Preheat oven to 350-degrees F. Grease and flour 8-inch square pan.

1) In a mixing bowl, add cake mix, eggs, pudding mix, butter or margarine, and water.

2) Beat for 3 minutes on medium speed.

3) Place pan in oven and bake for 35 to 40 minutes or until toothpick inserted in center comes out clean.

4) Cool for 5-10 minutes and remove from pan.

5) Cool completely and frost with JIFFY Frosting Mix or serve with whipped topping.

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