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Home >> Dessert Recipes >> Delicious Cake Recipes >> Carrot Cake Recipes

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Carrot Cake

Makes 6 to 9 servingsCake Recipes from AlansKitchen.com

Prep Time: 15 min.
Baking Time: 25 to 30 min.

Ingredients:

Cake Recipe Directions:

Preheat oven to 350-degrees F.  Grease and flour an 8-inch square pan.

1) In a large mixing bowl, combine cake mix, baking powder, cinnamon, cloves and nutmeg.

2) Stir in pecans and carrots.  Blend well.

3) Add egg, oil and 1/4 cup of water. Beat 2 minutes on medium speed.

4) Add remaining water and beat an additional 2 minutes.  Pour batter into prepared pan.

5) Place baking pan in oven and bake for 25 to 30 minutes or until top springs back when lightly pressed.

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