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Home >> Dessert Recipes >> Delicious Cake Recipes >> Coffee Cake Recipes

Cinnamon Nut Sour Cream Coffee Cake

Coffee Cake Recipes from AlansKitchen.comMakes 12 servings
Prep Time: 20 min
Baking Time: 55 min

Ingredients:

  • Filling Ingredients:
    • 1/2 - cup firmly packed brown sugar
    • 1/2 - cup chopped walnuts
    • 1 1/2 - teaspoons ground cinnamon
  • Coffee Cake Ingredients:
    • 1 1/2 - cups sugar
    • 3/4 - cup butter, softened
    • 3 - eggs
    • 1 1/2 - teaspoons vanilla
    • 3 - cups all-purpose flour
    • 1 1/2 - cups sour cream
    • 1 1/2 - teaspoons baking powder
    • 1 1/2 - teaspoons baking soda
    • 3/4 - teaspoon salt

Directions:

Heat oven to 350║F. Grease and flour 12-cup Bundt« pan or 10-inch tube pan.

  1. In a small bowl, combine brown sugar, walnuts, and cinnamon. Set aside.
  2. In a large bowl, combine sugar, butter, eggs and vanilla.
  3. Beat at medium speed, scraping bowl often, until creamy.
  4. Reduce speed to low and add flour, sour cream, baking powder, baking soda, and salt. Beat until well mixed.
  5. Spread 1/3 batter into Bundt« pan or 10-inch tube pan.
  6. Sprinkle with half filling mixture.
  7. Repeat with batter and filling mixture.
  8. Spread remaining 1/3 batter over filling.
  9. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean.
  10. Cool 10 minutes and remove from pan.

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