Cocoa Chocolate Chip Cookies

Makes 5 dozen cookies
Prep Time: 55 min
Baking Time: 10 min

Ingredients:

• 1 1/2 - cups butter, softened
• 1 1/4 - cups firmly packed brown sugar
• 1 - cup sugar
• 2 - eggs
• 1 - Tablespoon vanilla
• 3 3/4 - cups all-purpose flour
• 1/2 - cup unsweetened cocoa
• 2 - teaspoons baking soda
• 1 - teaspoon salt
• 2 - cups real semi-sweet chocolate chips

Directions:

Preheat oven to 350°F.

1. In a large bowl, combine butter, brown sugar and sugar.
2. Beat at medium speed, scraping bowl often, until creamy.
3. Add eggs and vanilla.  Continue beating until well mixed.
4. Reduce speed to low.  Add flour, cocoa, baking soda, and salt.
5. Beat until well mixed. Stir in chocolate chips.
6. Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets.
7. Bake for 10 to 12 minutes or until very lightly browned.
8. Let stand 1 minute; remove from cookie sheets.

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