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Chocolate Chip 'N Oatmeal
Cookies
 About
4-dozen cookies
Ingredients
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1 - package (18 ounce) yellow cake mix
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1 - cup quick-cooking rolled oats
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3/4 - cup (1-1/2 sticks) butter, softened
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2 - eggs
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1 - cup semi-sweet chocolate chips
Directions
Preheat oven to 350° F.
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In large bowl, add the cake mix, oats, butter and eggs. Beat
until well blended.
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Stir in chocolate chips.
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Drop by rounded
teaspoons onto ungreased cookie sheet.
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Bake for 10 to 12 minutes
or until very lightly browned.
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Cool slightly, about 1 minute and
remove from cookie sheet to wire rack.
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Allow to cool completely.
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All text is available under the terms of the GNU Free Documentation
License.