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Old Fashioned Pumpkin
Cookies
Makes about 5 dozen
Ingredients
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2
- cup all-purpose flour
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1-1/3
- cup quick oats
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1
- teaspoon baking soda
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1
- teaspoon ground cinnamon
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1/2
- teaspoon salt
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1
- cup (2 sticks) butter softened
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1
- cup packed brown sugar
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1
- cup sugar
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1
- egg
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1
- teaspoon vanilla
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1
- cup solid pack pumpkin (canned)
-
3/4
- cup chopped nuts
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3/4
- cup raisins
Directions
Preheat oven to 350° F.
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In a bowl, combine
the flour, oats, baking soda, cinnamon, and salt.
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In a large mixing
bowl, beat butter, brown sugar, and white sugar until light and
fluffy.
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Add egg, vanilla,
and pumpkin. Mix well.
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Gradually add
flour mixture and mix well. Stir in nuts and raisins.
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For each cookie,
drop a tablespoon of cooking dough onto a greased baking
sheet.
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Bake for 14 to 16
minutes or until firm and lightly brown.
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Let stand for 2
minutes before removing from baking sheet.
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