Delicious Cupcakes Recipes
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Easy Homemade Cupcakes
A cupcake (or fairy cake) is a
small cake designed to serve one person, usually made in a small paper cup
container. As with larger cakes, frosting and other decorations are usually
applied.
Cupcakes are often served during a
celebration, such as children's classroom birthday parties. They are a more
convenient alternative to cake because they don't require plates, utensils,
or dividing into pieces. Cupcakes were first invented in the early 1800's.
A simple cupcake uses the same ingredients
as most other standard cakes - incorporating butter, white refined sugar,
eggs, and flour. These are the main ingredients of a cupcake.
The name "cup" cakes or
"measure" cakes is believed to have developed because of the use
of the practice of measuring the ingredients using a standard-sized cup
instead of the previous practice of weighing the ingredients. The fact that
these little cakes were baked in cup-shaped muffin baking containers gave
double-meaning to the term "cup cake", and was probably the main
factor for "cupcake" becoming the U.S. standard term.
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