Fudge in Three-Steps

Makes 36 servings, one piece each: Budget $mart $0.38 per serving*

Prep Time: 10 min.
Refrigerator Time: 2 hrs.

Ingredients

• 2 - bags (9 ounces each) Baker’s Real Chocolate Melts
• 1 - can (14 ounces) sweetened condensed milk
• 3/4 - cup chopped pecans
• 2 - teaspoon vanilla

Directions

1. Microwave chocolate and milk in large microwaveable bowl on HIGH 2 min., stirring after each minute. Stir in pecans and vanilla.
2. Spread evenly into foil-lined 8-inch square pan.
3. Refrigerate 2 hours or until firm and store, covered, at room temperature.

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* We work to estimate the cost of ingredients used in each recipe; however, small regional and market variations may occur.