Banana Royal Sundae
Makes 1 large sundae to share or 4 smaller sundaes

Prep Time: 10 min.

• HERSHEY'S Hot Fudge Topping
• 2 - Tablespoons butter
• 4 - teaspoons packed light brown sugar
• 2 - ripe bananas
• Vanilla ice cream
• Whipped cream
• Almond slices
• Maraschino cherries

1. Heat fudge topping until warm; keep warm while banana mixture is prepared.
2. Melt butter in small heavy skillet; stir in brown sugar.
3. Peel bananas; cut in half lengthwise and then in thirds crosswise.
4. Add to butter mixture, stirring constantly, until bananas are warm.
5. Place 4 scoops vanilla ice cream in one large dish or place 1 scoop in each of 4 individual dishes.
6. Spoon banana mixture over ice cream.
7. Spoon hot fudge topping over banana mixture.
8. Top with whipped cream, almonds and cherries.