Easy No Cook Classic Strawberry Pie
Makes 8 servings

Ingredients

• 1 - package (12 ounce) frozen deep dish pie crust
• 4 to 5 - cups strawberries, stems removed
• 1 - container (12 to 14-ounce) strawberry glaze
• 1 - cup refrigerated or frozen whipped topping, thawed

Directions

Prepare pie crust as directed on package for one-crust baked shell using 9-inch pie pan. Cool 15 minutes or until completely cooled.

1. In large bowl, combine strawberries and glaze. 
2. Spoon into cooled baked shell. 
3. Serve with whipped topping.