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Apple Sauce Meatloaf

Main Dish Recipes from AlansKitchen.comMakes 8 servings
Prep time: 15 min
Baking time: 1 hr
Cooling time: 10 min

Ingredients:

  • 1-1/2 - pounds ground round
  • 1 - cup bread crumbs
  • 1 - cup Unsweetened Apple Sauce
  • 2 eggs
  • 1/4 - cup chopped onions
  • 2 - teaspoon Worcestershire sauce
  • 1/2 - teaspoon pepper
  • 1/2 - teaspoon thyme
  • Topping
    • 1/2 - cup ketchup
    • 1/2 - cup Unsweetened Apple Sauce
    • 2 - Tablespoon prepared mustard
    • 1 - teaspoon Worcestershire sauce

Directions:

Preheat oven to 350F.

  1. In a mixing bowl, combine ground round, bread crumbs, apple sauce, eggs, onions, Worcestershire sauce, pepper, and thyme.
  2. Put into greased loaf pan.
  3. In a small bowl, combine ketchup, apple sauce, mustard, and Worcestershire sauce. Pour over meat mixture.
  4. Bake for one hour or until internal temperature reaches 160F.
  5. Loosen meatloaf from sides of pan and allow to set for 10 minutes.

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