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Hurry-Up Ham and Cheese Skillet

Recipes from AlansKitchen.comMakes 4 servings

Prep Time: 10 min.
Cooking Time: 8 to 10 min.
Total Time: 18 to 20 min.

Ingredients:

  • 2  cups frozen vegetable combination
  • 2  cups water
  • 2  packages (3-ounce) uncooked chicken flavor ramen noodle soup, broken into pieces
  • 6  ounces thinly sliced deli ham, cut into 2x1/2-inch strips
  • 6  ounces (1 1/2 cups) Deli American Cheese, cut into 1/2-inch cubes

Directions:

1) In a 10-inch skillet, combine frozen vegetables, water, ramen noodles and 1 seasoning packet (Reserve second seasoning packet for another use.)

2) Cover and cook over medium-high heat for 3 to 4 minutes or until mixture comes to a boil. Reduce heat to medium.

3) Cover and cook for 3 minutes. Stir in ham until heated through.

4) Stir in cheese for 2 o 3 minutes or until cheese is slightly melted.

Alanís Kitchen Tip:
Youíll find that frozen vegetables come in many combinations. Choose your favorite for this recipe.

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