Creamed Chipped Beef
Prep Time: 15 min
Cooking Time: 15 min
- 1/2 pound dried chipped beef
- 1 onion,
- 2-1/2 cups milk
- 1/4 teaspoon pepper
- Pull chopped beef apart and place in a
- Run water into bowl, rinse beef, and pour
- In a heavy skillet, melt butter.
- When hot, spread beef in pan, add chopped
onion, and, and let brown slightly.
- Sprinkle flour over all and stir-fry for
- Add milk, stir until thickened. Add
- Serve on toast, noodle, rice, or waffles.