Baked Mac and Cheese
Makes: 6 Servings
Total Time: 45 min.
Preheat oven to 375°F. Cook pasta 6 minutes. Drain.
saucepan, combine cornstarch, salt, dry mustard & pepper in medium
saucepan. Stir in milk until smooth. Add margarine,
Bring to a boil
over medium-high heat. Boil 1 minute. Remove from
heat. Stir in 1-3/4 cups cheese until melted.
Add cooked pasta.
Pour into greased 2-quart casserole. Sprinkle with remaining
cheese. Bake uncovered 25 minutes, or until lightly browned.