WV Country Roads Cooking
Down Home Meatloaf Menu

Right here you will find easy and delicious West Virginia Country Roads Cooking recipes. You choose a dish suggestion that works for you, and then add the suggested side, salad, and even a terrific dessert. Good eating!

The recipes in this menu include:

• Down Home Meatloaf
• Rose's Blueberry Jello Salad
• Green Bean Casserole
• Mrs. White’s Buttermilk Pound Cake
• Citrus Iced Tea

Main Dish - Beef
Down Home Meatloaf
Ingredients: lean ground beef, large eggs, plain dry bread crumbs, can (14-1/2 ounces) diced tomatoes with sweet onions, no-stick cooking spray, dark brown sugar, and can (8 ounces) tomato sauce.
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Salads
Rose's Blueberry Jello Salad
Ingredients: packages grape or blueberry Jello, boiling water, can blueberry pie filling, and can crushed pineapple. Topping: package cream cheese, powered sugar, tub (8-ounces) Cool Whip, nuts (garnish).
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Side Dish
Green Bean Casserole
Ingredients: cans (14.5 oz each) Green Giant® French-style green beans, can (10 3/4 oz) condensed cream of mushroom soup, milk, and can (2.8 oz) French-fried onions.
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Cakes
Mrs. White’s Buttermilk Pound Cake
Ingredients: sugar, shortening, butter, eggs, vanilla, baking soda, salt, flour, buttermilk, and pecans.
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Beverages
Citrus Iced Tea
Ingredients: tea bags, boiling water, sugar, cold water, grapefruit juice, lemon juice, orange juice, Orange slices ( if desired), and Sugar, (if desired).
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