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Tex-Mex Skillet Pork Chops Tailgate Menu

Menus - Picnic and Tailgate from AlansKitchen.comThis menu includes:

  • Pineapple-Berry Topper
  • Black Bean and Corn Salsa
  • Fried Green Tomatoes with Buttermilk Chipotle Dressing
  • Tex-Mex Skillet Pork Chops
  • Texas Jack’s Coleslaw
  • No-Bake Rocky Road Cheesecake
  • Hot Pineapple Cranberry Taste

Cracker with Toppings
Pineapple-Berry Topper

Ingredients: crushed pineapple, Vanilla Flavor Instant Pudding & Pie Filling, LITE Whipped Topping, Low Fat Cinnamon Grahams, and fresh strawberries.
Find more Cracker with Toppings recipes.

Salsa
Black Bean and Corn Salsa

Ingredients: oil, white wine vinegar, Roasted Garlic & Bell Pepper Seasoning Blend, black beans, whole kernel corn, red bell pepper, and onion.
Find more Salsa recipes.

Salad
Fried Green Tomatoes with Buttermilk Chipotle Dressing

Ingredients: Buttermilk Chipotle Dressing: buttermilk, mayonnaise, cider vinegar, Chile Pepper, Chipotle, and salt. Green Tomatoes: cornmeal, salt, Oregano Leaves, Mediterranean, green tomatoes, buttermilk, and oil. Salad: salad greens and Vidalia onions.
Find more Salad recipes.

Main Dish - Ham & Pork
Tex-Mex Skillet Pork Chops

Ingredients: pork loin chops, Salt (to taste), Pepper (to taste), salsa, and Cilantro.
Find more Main Dish - Ham & Pork recipes.

Coleslaw
Texas Jack’s Coleslaw

Ingredients: coleslaw mix, chopped fresh cilantro, whole kernel corn with red and green peppers, Jalapeño chili, vegetable oil. lime or lemon juice, ground cumin, and salt.
Find more Coleslaw recipes.

Cheesecake
No-Bake Rocky Road Cheesecake
Ingredients: Semi-Sweet Baking Chocolate, Cream Cheese, sugar, milk, Whipped Topping, Miniature Marshmallows, Cocktail Peanuts, and OREO Pie Crust.
Find more Cheesecake recipes.

Fruit & Soft Drink Beverage
Hot Pineapple Cranberry Taste

Ingredients: pineapple juice, cranberry juice cocktail, honey, ground cloves, and grated lime peel.
Find more Fruit & Soft Drink Beverage recipes.

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