Butter Taffy
Ingredients:
-
1-1/2 - cups light brown sugar
-
3 - Tablespoons molasses
-
1-1/2 - Tablespoons vinegar
-
1/4 - teaspoon salt
-
1-1/2 - Tablespoons hot water
-
3 - Tablespoons butter
-
1 - teaspoon vanilla
Directions:
-
Mix sugar, molasses, vinegar, salt, and hot water, put on
stove and bring slowly to a boil. Simmer until candy is brittle when tested in cold
water.
-
Add butter, cook one minute longer. Remove from
stove, add vanilla.
-
Pour into buttered pans. Cool and mark in squares.
Pennsylvania Dutch Did You Know?
The Pennsylvania Dutch are the descendants of Germanic peoples
who emigrated to the U.S. (primarily to Pennsylvania), from
Southwestern Germany and Switzerland.
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License.
