Aline Dillinger’s Jumbles
 Ingredients
- 1 - cup butter
-
2 - cups sugar
-
2 - eggs, lightly beaten
-
2 - cups flour, sifted
-
1 - lemon, grated rind and juice
-
1 - grated coconut
Directions
Preheat oven to 350° F. Grease cookie sheets.
-
Cream butter and sugar, stir in
eggs, mix.
-
Sift flour into bowl, mix into batter, add lemon
juice.
-
Fold in lemon rind and coconut.
-
Roll out lightly on board
sprinkled with powdered sugar, very thin, cut in shapes.
-
Place
on cookie sheets.
- Bake for about 10 minutes.
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