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Grape Juice

IngredientsPennsylvania Dutch Cooking from AlansKitchen.com

  • 4 - pounds Concord grapes
  • 3 - cups water
  • 1 - cup sugar

Directions

  1. Wash the grapes and remove stems. 

  2. Drop in kettle with water and cook gently until grapes are tender. 

  3. Drain, allowing the juice to return to the kettle.  Add sugar and bring to a boil. 

  4. Bottle at once.

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