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Dutch Pepperpot with Noodles

Makes 4 servings.Pennsylvania Dutch Cooking from AlansKitchen.com

Ingredients

Noodles

Soup

Directions

Mix noodles: 

  1. In a mixing bowl, add the eggs and sift in flour and salt. Blend. 

  2. Roll out lightly on a floured board, until very thin. 

  3. Cut into squares and let dry on cloth for an hour.

Soup

  1. In stockpot, add beef, cover with water, and cook for 45 minutes or until tender. 

  2. Add the pepper, onion, and potatoes and continue cooking 30 minutes. 

  3. Add noodles to the soup and simmer 15 minutes or until the noodles are thoroughly cooked.

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