GERTRUDE'S BAKED BEANS

Makes 25 servings

Ingredients:

• 3 - pounds dried lima beans
• 1 - can corn syrup
• 1 - quart canned tomatoes
• 1 - large yellow onion
• 1 - teaspoon dry mustard
• 2 - pounds ham, cut into small pieces

Directions:

1. Soak the beans overnight and drain. 
2. In a large bean pot, mix the lima beans, corn syrup, tomatoes, onion, dry mustard, and ham. 
3. Place in oven and bake 6 hours. 
4. There will be enough liquid to start the baking, however, add hot water from time to time.

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