Food, Cooking, Picnic, TailgateBackyard Recipes and more...
Looking for authentic Pennsylvania Dutch cooking recipes?  Alan's Kitchen has a large collection of authentic Pennsylvania Dutch Cooking Recipes, that you and your family will love.
Google
 
Web Alan's Kitchen Recipes

Recipe Index | FUN Trivia Quiz | Grocery Tips | Alan's Kitchen BLOG

Penn Dutch Idioms and Expressions | Penn. Dutch Menu Ideas

Home >> Penn. Dutch Recipes >> Vegetable & Salad Recipes

 Menu Ideas & Planning
Menu Ideas & Planning

1000s of great recipes and menu ideas

 
 

Red Cabbage

Pennsylvania Dutch Cooking from AlansKitchen.comMakes 6 to 8 servings

Prep Time: 15 min
Cooking Time: 30 min

Ingredients:

  • 1  Tablespoon vegetable oil
  • 2  small heads red cabbage, thinly sliced
  • 3  Tablespoons apple cider vinegar
  • 1  teaspoon salt
  • 1  onion
  • 4  whole cloves
  • 2  cups water

Directions:

  1. In a deep skillet at moderate heat, add the vegetable oil and toss in the cabbage.
  2. Add the vinegar (this helps to keep the color) and salt. Gently stir.
  3. Take the onion and stick it with the cloves.
  4. Bury the onion in the cabbage.
  5. Add water to cover (add more if necessary).
  6. Cover the skillet, reduce heat to low and simmer for 25 minutes or until cabbage is tender.

Page 1 of 1 More Recipes


 

Powered by ... All text is available under the terms of the GNU Free Documentation License.
Email | AlansKitchen Privacy Policy | Thank you

Contact Us | About Us | Site Map