Makes 4 to 6 servings.
Prep Time: 15 min.
Baking Time: 30 min.
Preheat oven to
In a saucepan at
moderate heat, drop the noodles
into salted water, and cook about 5 minutes or until just
tender. Drain the noodles.
Mix together the
noodles, milk, eggs, and salt and pepper.
Pour into a buttered baking disk.
Stick the cooked sausages vertically into the noodles, around the
edges and in the center.
Sprinkle with bread
crumbs and bake for 30 minutes.
Alan's Kitchen Tip:
Cook the dish just before leaving and store in a heated thermal container.
at the picnic site, just open and serve.