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Chipotle and Tomatillo Salsa

Appetizer & Snack Recipes from AlansKitchen.comMakes 2 cups

Ingredients:

Salsa Recipe Directions:

  1. In a medium bowl, combine Tomatillo, chiles, onion, cilantro, lemon juice, lemon zest, lime juice, salt, and pepper.  

  2. Cover and refrigerate, at least 1 hour and better a day or two, to allow the flavors to mix.

Alan's Kitchen Tip:
Pour the salsa in a plastic container and close lid.  Place the salsa container in ice chest until you arrive at your picnic and tailgate site.  Pour into a plastic or paper bowl and enjoy.

Chipotle Did You Know?
A chipotle is a smoke-dried jalapeņo which tends to be brown and shriveled. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Mexican-American and Tex-Mex.

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